Party in a Box Featured EntreesComes with your choice of starch and vegetable (listed below), rolls and butter. Price is per person, unless otherwise stated.

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Poultry

Starting at 19.95

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Chicken Piccata

Tender chicken breast filets sautéed and served with a tangy lemon-caper sauce

$25.95

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Chicken Marbella

Chicken breast filets marinated in a savory Mediterranean sauce and roasted with green olives, prunes, capers and delicate herbs

$25.95

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Chardonnay Chicken

Chicken breast filets baked in a creamy chardonnay sauce with a cremini mushrooms and herbs

$25.95

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Chicken Tarragon

Chicken breast filets roasted and finished in a Dijon-cream sauce with a French tarragon throughout

$25.95

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Island Chicken

Marinated chicken breast, grilled and basted in a traditional Hawaiian ginger teriyaki sauce and topped with a tropical fruit salsa

$26.95

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Chicken Marsala

Chicken breast sautéed with mushrooms, shallots, garlic in a marsala wine sauce

$25.95

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Red Canyon Chicken

Chicken breast marinated overnight in herbs and spices and smothered in a smoky chipotle cream sauce with a black bean and corn salsa atop

$26.95

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Cherry Almond Chicken

Tender chicken breast with a tart and sweet cherry sauce, topped with toasted almonds

$25.95

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Creamy Basil Chicken

Tender chicken breast in a creamy basil parmesan sauce, topped with sundried tomatoes.

$26.95

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Lemon Rosemary Chicken

Juicy chicken breast marinated in lemon and rosemary and grilled to order.

$25.95

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Traditional Harvest Turkey (seasonal)

Roasted turkey breast, basted in a sage butter and served with home-style gravy, our signature mashed potatoes, cornbread stuffing, green bean almondine and housemade cranberry sauce.

$49.95

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Seafood

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Oven Poached Salmon

Fresh Alaskan salmon poached in champagne and delicate herbs, served with a citrus beurre blanc sauce

$25.95

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Macadamia Crusted Halibut (seasonal, market price)

Fresh wild halibut encrusted with buttery Hawaiian macadamia nuts, panko and spices with citrus beurre blanc and topped with a fruit salsa

$37.95

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Trout Meuniere Amandine (seasonal, market price)

Fresh trout filet seasoned with toasted almonds, sautéed and served with a brown butter, lemon herb sauce

$27.95

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Shrimp Scampi Skewers

5 jumbo shrimp delicately sautéed in a garlic butter wine sauce and topped with parsley

$25.95

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Seafood Cioppino

A blend of mussels, clams, shrimp and salmon stewed in a rich, aromatic tomato broth served with crusty sourdough bread and parmesan

$42.95

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Beef, Pork Lamb

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Filet Mignon (market price)

A 6-8oz tender cut of beef filet seasoned and grilled to perfection and topped with a melted blue cheese butterball or béarnaise sauce

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Tenderloin of Beef Filet (subject to market price)

A client favorite, we take a beautiful aged beef tenderloin, season it with out own blend of herbs and spices, sear it to lock in the flavor, then oven roast it to your desired wellness. Served carved with a side of rich demi glaze and creamed horseradish

$36.95

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Tri-Tip

Roasted herb-crusted beef Tri-tip sliced thin and served with a rich demiglace and horseradish cream

$26.95

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Individual Beef Wellingtons

Filet mignon and duxelles wrapped in puff pastry served with a Dijon-cream sauce

$39.95

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Prime Rib

Beautiful cut of USDA boneless prime beef, seared and slow roasted and served with shallot au jus and creamed horseradish

$45.95

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Boneless Beef Shortribs

Boneless beef spareribs braised and slow cooked for 24 hours in a rich gravy and topped with crispy onions

$29.95

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Honey Glazed Ham

Traditional honey glazed smoked ham served with stoneground mustard and sweet onion relish

$24.95

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Rosemary Baby Rack of Lamb

A house specialty, beautifully frenched rack of lamb marinated overnight in our special herb seasonings, seared and roasted to your desired wellness and served with an apple-mint gastrique and lemon-parsley cream

$45.95

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Accompaniments

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Starches

~rice pilaf ~steamed white rice ~wild rice ~garlic mashed potatoes ~Gouda mashed potatoes ~herb roasted potatoes ~au gratin potatoes

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Vegetables

~Herbed asparagus spears ~glazed baby carrots ~green bean almondine ~seasonal vegetable medley ~marinated grilled Mediterranean vegetable assortment (additional charge) ~roasted brussel sprouts with garlic and orange zest

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Salads

~Organic spring mix with sweet oranges, sugared pecans, blue cheese crumbles, dried cranberries with balsamic vinaigrette ~Spinach salad with mushrooms, toasted almonds, grapes or strawberries, feta cheese with a sweet Vidalia onion vinaigrette ~Fresh farmers market salad with mixed greens with carrots, cucumbers and tomatoes with home style ranch and zesty Italian ~Romaine wedge with tomato, diced egg, bacon crumbles with a blue cheese dressing

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